Powder compound of different seasonings for meat burgers.
POWDER FOR MEAT BURGER (5 KGS BAGS)
28,80€ + VAT
- Free shipping from €199 + VATMainland Spain and Balearic Islands
- We ship within 24–48 hUsually, once payment is received
- Since 1987 in Albacete (Spain)20,700+ customers · our own technical service
- Questions? Call or message us+34 967 219 649 · WhatsApp +34 670 863 794 · reply in < 24 h
- Secure paymentCard, PayPal or bank transfer · 14-day returns
Description
Powder compound of different seasonings for meat burgers. Balanced mix of natural spices and additives.
Use: In the manufacture of BURGER MEAT
How to use: At the maximum dose of 35g per kg of meat paste. Add to the dough 30g of cereals and / or vegetables. See manufacturing instructions.
Composition: Salt (<= 53%), cereals (corn) (29%), dextrose, spices, sodium sulfite E-221 (<= 1.2% SO2), ascorbic acid E300, sodium citrate E-331, aroma *, cochineal E-120 (<= 0.2%).
* Flavoring preparations
Allergens: Contains sulfite (E-220-E-227)> 10ppm
Bag of 5kg.
Specifications
| Weight | 5 kg |
|---|
