MAINCA PC-98 / PC-32 MEAT MINCER

Description

Mainca PC-98 / PC-32 meat mincer

The PC-98 / PC-32 is a industrial benchtop meat mincer designed for workshops and meat processors with high output. It works with the ENTERPRISE 32 (single cut) or UNGER 98 (single, double and triple cut) cutting system, with an output of ± 800 kg/h.

It has a robust, reliable oil-bath gear drive and motors with high overload capacity to mince all kinds of meat. AISI 304 stainless steel construction.

Advantages

• Mouth outside the machine body: no heat is transferred to the meat, and it comes off with a single side handle for cleaning.
• Large-diameter worm: even, continuous meat output.
• Three-phase motor 3 HP or 5 HP (230/400 V 50 Hz) or single-phase 3 HP (230 V 50 Hz).
• Net weight 58 kg. Tray 61 × 41 cm (optional giant 69 × 50 cm). Height 553 mm.
• The cutting set (plates and knives) is quoted separately, depending on the mince you need.

Versions and options

Mainca references: 1PC98R3B (three-phase 230/400 V · 50 Hz, 3 HP), 1PC98R5B (three-phase 230/400 V · 50 Hz, 5 HP), 1PC98A3B (single-phase 230 V · 50 Hz, 3 HP). Options: UNGER 98 triple-cut system, giant 69 × 50 cm tray, mouth guard with safety micro-switch (required with plates with holes of 8 mm or more), wheeled stand (45 × 49 × 50 cm).

Same range: PX-32, PC-114, PC-98L / PC-32L.

José Bernad is an authorised Mainca distributor: request your no-obligation quote.