Description
Nock Derinding Machines — Nock-Brand Derinders for the Meat Industry
Nock Derinding Machines are derinding units from the renowned Nock brand, specialists in derinding machinery for the meat industry, available in different models for fresh and cured product with the precision and reliability of the German brand.
Advantages
- ✔ Nock brand — a European benchmark in derinding machinery
- ✔ High cutting precision with minimal loss
- ✔ Robustness and reliability for continuous production
- ✔ Models available for fresh and cured product
Applications
Cutting rooms, cured ham industries, slicing plants and processing plants seeking maximum precision when derinding meat cuts.
Regulations
Complies with Directive 2006/42/EC and Regulation (EC) 852/2004.
Frequently asked questions
When is an automatic derinder needed instead of derinding by hand?
Manual derinding with a knife is cost-effective for small artisanal production. Once daily production exceeds a few dozen pieces, the automatic derinder offers clear advantages: uniform cutting, less loss (a manual operator tends to remove more meat), greater speed and a lower risk of accidental cuts. For industrial slicing production, an automatic derinder is essential.
