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Table-top shower tap RD series -
Industrial grinder with floor-standing, fully stainless steel base and high-powered 5 HP motor. -
Ground cayenne pepper Ceylan obtained from the ground fruits. -
Ceylon ground cinnamon powder obtained from the dried bark of cinnamon. Form of presentation: Polyethylene bags of 1 kg. -
Ground clove Madagascar. Powder clove Ceylan. Sweet and fruity flavor. -
Ground nutmeg West Indian. Powder nutmeg Ceylan obtained from the grinding of the seed. -
Dried and ground leaves and flowering tops of "Origanum vulgare" Linnaeus. Oregano Form of presentation: 1 kg container -
Butcher's gouge for boning ham. -
8 kgs. reel of high quality red cotton casing for bandaging hams, suitable for the optimal preservation of the ham. -
Manual pneumatic derinding machine for hams, carcasses and pieces, ideal for fresh products. -
Manual pneumatic derinding machine for hams, carcasses and pieces, ideal for fresh and cured products. -
White Riviera series ham knife, with 250 mm flexible blade, forged in one piece, with French style ferrule and NITRUM stainless steel. -
Semi-automatic burger making machine that can make burgers up to 130 mm in diameter. -
Gesame semi-automatic burger machine for making burgers quickly and efficiently. Includes 1 standard plate for hamburger or meatball, short extraction belt and separator paper dispenser accessory. Allows burgers up to 130mm in diameter and 25mm thick to be made. -
Manual burger maker with high production and easy handling. -
Pack of 100 heavy-duty vacuum pouches 200 x 300 mm in 150 micron coextruded polyamide / polyethylene film. The reinforced version of the most universal size in the range, for chops, ribs and other bone-in cuts that puncture standard film. Supplied in full boxes of ten packs. -
Pack of 100 heavy-duty vacuum pouches 350 x 550 mm in 150 micron coextruded polyamide / polyethylene film. The largest and strongest reference in the range, for big bone-in pieces and packs that travel the whole logistics chain. Supplied in full boxes of five packs.
