Description
EVC-A-30 / EVC-A-32 automatic vacuum packer
The EVC-A-30 and EVC-A-32 are chamber vacuum packers with a continuous belt for automatic loading and unloading, for continuous production of small and medium products such as sliced products or nougat. The 5-section belt can work horizontally or inclined so that liquid products do not spill.
Ideal for factories of cured sausages, nougat, pastries and other small products with large production runs.
Advantages
- Packing: Vacuum, sealing and vacuum + gas (MAP).
- Chamber: EVC-A-30: 1105 × 460 × 80/120/150 mm · EVC-A-32: 1105 × 530 × 80 mm.
- Sealing bars: 1 bar of 1050 mm.
- Sealing types: Double, individually adjustable.
- Vacuum pump: EVC-A-30: Busch 100 m³/h · EVC-A-32: Busch 200 m³/h.
- Control panel: Digital programmer, 10 programs (vacuum, gas, sealing and cooling times).
- Options: Inkjet printing of data (e.g. production date) on the pack.
- Format: external dimensions EVC-A-30: 1775 × 1540 × 1470 mm · EVC-A-32: 1775 × 1670 × 1470 mm, power supply EVC-A-30: 220/380 V · 50/60 Hz · three-phase · EVC-A-32: 380 V · 50/60 Hz · three-phase.
- Adjustable product height and automatic belt washing with a water connection.
- Emergency stop.
Tecnotrip reference: EVC-A-30 / EVC-A-32.
See also our other automatic vacuum packers.