Table-top chamber vacuum packing machine, ideal for packaging long pieces, such as salmon, cured pork loin, sausages, salami, sausages. Busch pump 21 m3/h.
VACUUM PACKING MACHINE TECNOTRIP EVT-10
4.310,00€
Description
Table-top vacuum chamber packaging machine, ideal for packaging long pieces, such as salmon, cured pork loin, sausages, salami, salami.
Possibilities of sealing bars: one 420 mm bar or two 420 mm bars (optional).
Stainless steel base.
Easy maintenance and cleaning.
Installation for gas injection.
Vacuum packing machine equipped with 21 m3/h Busch pump.
Digital control system.
Manufactured according to CE standards.
Technical data
- Model: EVT-10.
- Chamber dimensions/mm: 530x432x200.
- External dimensions: 620x555x504.
- Vacuum pump: 21 m3/h.
- Power/Kw: 0,75.
- Electrical connection: 220 50(60)HZ. 1Ph.
- Welding System: SS / SD / SC.
- Gas: Standard.
- Control System: Digital.
- Cycles/min: 2/3.
- Weight/kg: 90.
Information about digital programmer:
- 30 Programmes to select.
- Vacuum control by sensor.
- Supplementary vacuum function.
- Progressive vacuum programme.
- Gas inlet control by sensor.
- Progressive air inlet “SOFT-AIR”.
- Vacuum check programme.
- Manual vacuum stop.
- Cycle counter.
- Oil change control.
- Pump pre-heating programme.
- Individual welding control.
Additional information
| Weight | 90 kg |
|---|---|
| Dimensions | 62 × 55,5 × 50,4 cm |
