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Plastic HangersWHITE PLASTIC HANGER
Pack of 50 plastic meat hangers, saving time and space. -
Soap DispensersSOAP DISPENSER MOD. M-1
Soap dispenser, capacity 1 litre. -
BrochettesALUMINIUM SKEWERS
Pack of 500 aluminium skewers, 25 cm long, for kebabs. -
Compact weight-only bench scale, 6 kg with 1 g division over 6,000 divisions, LED display and a 176 x 176 mm stainless steel pan. The choice for small precise weighings: spices, additives, bakery and fine loose goods. -
Weight-only bench scale with stainless steel housing and pan, 15 kg capacity, 1 g division and IP67 protection. Piece counting and a limit function for portion control, on a scale built to be hosed down. -
Ham SkinnersHAM DERINDING MACHINE C78Q
Manual pneumatic derinding machine for hams, carcasses and pieces, ideal for fresh and cured products. -
LabellersOPEN S-16 TWO-LINE MANUAL PRICE LABELLER
Two-line manual price labeller with 8+8 digits, printing two pieces of information on the same label in a single press. Room for full day-month-year dates, so you can mark a packing date and a use-by date together. -
LabellersOPEN C-6 MANUAL PRICE LABELLER
Manual price labeller with 1 line and 6 digits, for marking a price, a date or a short batch code straight onto the pack. Easy to use and hard-wearing, it applies the label in a single squeeze of the trigger. - Need help choosing? Tell us what you need and we will advise you. We reply in less than 24 h. Mon-Fri 7:00-15:15
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Boning knife series 2900 with 160 mm blade. -
Arcos Colour series butcher knife with a 150 mm NITRUM stainless steel blade and an ergonomic non-slip rubber handle, with coloured caps to assign the knife to one food family. -
ArcosARCOS PASTRY KNIFE 250
Pastry knife Color series with 250 mm blade. -
ArcosARCOS SALMON 300 KNIFE
Salmon knife Color series with 300 mm blade. -
Cook's knife Color series with 250 mm blade. -
ArcosARCOS CHEF’S KNIFE 250
Cook's knife Riviera series, 250 mm blade. -
Arcos Riviera series chef's knife with a 200 mm forged NITRUM stainless steel blade and riveted POM scales. The reference kitchen size, covering most of the daily work. -
ArcosSANTOKU 180 ARCOS KNIFE
Sushi santoku knife Riviera series with 180 mm sushi blade. -
Arcos Riviera series chef's knife with a 150 mm forged NITRUM stainless steel blade, POM handle scales and stainless steel rivets. The short, most manageable size. -
ArcosARCOS BONING KNIFE 130
Boning knife Riviera series with 130 mm blade.
