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Chamber vacuum packing machine with a 40 m3/h Busch pump, a 530 x 435 x 200 mm chamber and castors to move it around the production room. Digital 30-programme control and gas injection as standard, on a three-phase 220/380 V supply. -
Hygienic protective skirting made of high-density polyethylene, available in different heights depending on the surface to cover.
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Automatic sausage tying machine ASP-180, easy to clean and silent, thanks to the electronic motors it incorporates. -
Meat mixer Mainca RM-200 for large productions, robust and reliable floor standing model. -
The largest single-chamber vacuum packing machine in the range: a 1118 x 715 x 218 mm chamber with a 100 m3/h Busch pump, for packing long pieces without folding them. Stainless steel base and chamber, three-phase supply, gas injection optional. -
Floor-standing single-chamber vacuum packing machine with an 800 x 535 x 200 mm chamber and a 100 m3/h Busch pump. Packs medium-length pieces or several pouches per cycle, with gas injection fitted as standard. Three-phase 220/380 V supply. -
Benchtop chamber vacuum packing machine with a long 530 x 432 x 200 mm chamber and a 21 m3/h Busch pump, built for long pieces such as salmon fillets, cured loin and whole sausages. Gas injection and a 30-programme digital controller are fitted as standard. -
Medoc STL-430F CE Fixed Table Bandsaw for the meat and fish industry. Very robust, special for all types of large installations and easy to use. -
Medoc STL-430M bandsaw with mobile half-table for the meat and fish industry. Very robust, special for all types of large installations and easy to use. -
Mainca PC-98L meat mincer made entirely of 18/10 stainless steel and with oil bath gear transmission. -
Professional high-output knife sharpener with magnetic holding, a preset and adjustable angle, water cooling and honing discs that remove the burr. 220-240 V, 100 W motor. -
Double industrial hand wash basin made entirely in stainless steel and with hot and cold water pedals. -
Electric boiler easy to use and regulate, the only maintenance is to check annually the state of the thermal fluid. No chimney or specific technical project required. -
Electric boiler easy to use and regulate, the only maintenance is to check annually the state of the thermal fluid. No chimney or specific technical project required. -
Electric boiler easy to use and regulate, the only maintenance is to check annually the state of the thermal fluid. No chimney or specific technical project required. -
Electric boiler easy to use and regulate, the only maintenance is to check annually the state of the thermal fluid. No chimney or specific technical project required. -
Electric boiler easy to use and regulate, the only maintenance is to check annually the state of the thermal fluid. No chimney or specific technical project required.
